Chocolate chip cookie
Time: 10 min preparation, 9 minutes oven time
Chocolate chip cookies are always a good idea. Especially when you make them yourself! These cookies are delicious and very gooey. Enjoy!
Ingredients
Servings: 1
- 6 tbs of coconut oil
- 0.25 cup of coconut sugar
- 2 tbs of milk
- 2 tsp of bourbon vanilla extract
- 0.25 cup of maple syrup
- 2 cups of almond flour
- 1 tsp baking soda
- 1 tsp of baking powder
- 0.25 tsp of salt
- 2 pieces of 85% dark chocolate
Step 1. Preheat the oven at 175 degrees celsius
Step 2. Melt the coconut oil in a pan
Step 3. Combine the melted coconut oil with the maple syrup, milk and vanilla extract
Step 4. In another bowl, combine almond flour, baking soda, baking powder, coconut sugar and salt
Step 5. Add the wett mixture to the dry ingredients and mix it all together
Step 6. Last but not least: cut the chocolate into smaller pieces and add the chocolate chips to the mixture
Step 7. Line a baking sheet with parchment paper. Take a spoon full of dough and place the cookie dough on the parchment paper
Step 8. Bake for 9 minutes and let it cool down afterwards. Enjoy!
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